ISBN-13: 9781506004112 / Angielski / Miękka / 2015 / 72 str.
All you need to make high quality Jerky At Home is Your Oven and a bit of knowledge. I'll provide the knowledge if you have an oven Jerky At Home - In Your Oven is an easy no fuss guide to creating delicious and healthy jerky in the comfort of your own home. No longer will you have to guess at the myriad of chemical preservatives that are used in traditional store bought jerky. You will be able to create and experiment with a plethora of types of jerky including: Beef Jerky, Turkey Jerky, Bison Jerky, Veggie Jerky, Salmon Jerky, Chicken Jerky, and Jerky for your pets Dehydrating meats has been one of the healthiest and easiest ways to ensure a high quality source of protein in your diet. This e-book will show you, step by step, how to make delicious yummy jerky you can take on road trips, pack in a lunch for your kids, or serve up as appetizers at your next social gathering. All while knowing you are providing a home made food that has zero preservatives. The beauty about making your own home made jerky is that you can make as much or as little as you want. You can also decide what flavors you like and what flavors you LOVE. You can also be creative and invent your own flavors The world of dehydrating meats is a fun and easy way to create a healthy snack or meal for all to enjoy. What will be your favorite?