ISBN-13: 9781612121710 / Angielski / Miękka / 2014 / 128 str.
ISBN-13: 9781612121710 / Angielski / Miękka / 2014 / 128 str.
Third-generation syrup makers Alison and Steven Anderson show you how to collect sap using a tree-friendly tubing system and then cook, package, and even market your own syrup. With expert advice for first-time bottlers, the Andersons share their passion with a contagious excitement that is as inspiring as a bowl of sugar on snow."