Handbook of Postharvest Technology : Cereals, Fruits, Vegetables, Tea, and Spices

ISBN-13: 9780824705145 / Angielski / Twarda / 2003 / 912 str.

Gorur G. Raju; Amalendu Chakraverty; Arun S. Mujumdar

Opis

Handbook of Postharvest Technology presents methods in the manufacture and supply of grains, fruits, vegetables and spices. It details the physiology, structure, composition and characteristics of grains and crops, as well as cooling and preservation techniques to maintain quality and decrease spoilage and withering of agricultural products.

O autorze

Amalendu Chakraverty, Arun S. Mujumdar, Hosahalli S. Ramaswamy