Grilling Like a Champion

ISBN-13: 9780764344985 / Angielski / Twarda / 2014 / 232 str.

Rudolf Jaeger

Opis

Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients.