Good Food: Gluten-free recipes

ISBN-13: 9781849905305 / Angielski / Miękka / 2012 / 216 str.

Good Food Guides

Opis

In this new collection of triple-tested recipes the experts at "Good Food" magazine have used their wealth of experience to tackle the challenges of gluten-free eating. Whether you've decided to explore the health benefits of a gluten-free diet or suffer from coeliac disease, this essential guide to gluten-free cooking enables you to make healthy choices without compromising on flavor. Inside you'll find a variety of nutritious recipes to suit every meal of the day, including many helpful gluten substitutes. Each recipe is accompanied by a full-color photo and nutritional breakdown and all are adapted from favorite "Good Food" recipes, so no one misses out