Genetics and Genomics in Livestock Farming

ISBN-13: 9786205527955 / Angielski / Miękka / 328 str.

Abdulrazzaq Al-Rawi; Questan Ameen

Opis

This book focuses on the role of genetics and genomics in the livestock industry. Livestock farming is operation of raising domesticated animals for the production of milk, meat and eggs. The book reported issues on genetics and genomics of dairy and beef cattle, sheep, goats, chickens, turkey and quails. The purpose and scope of this book is to introduce the importance of genomic technology and to provide a general idea and information on its consequences on livestock performance. This book comprises 12 chapters with 317 pages.

O autorze

Abdulrazzaq Al-Rawi: was born in Baghdad on 1945. In June 1966, he graduated from College of Agriculture, University of Baghdad. In 1971, he got M. Sc. and in 1978 he awarded a Ph.D. in Genetics (animal breeding), Unv. of California, Davis, (USA).Questan Ameen: she graduated from College of Agriculture, In 2007, she got M.Sc. a Ph.D.in Genetics.