Genetically Modified Crops and Food Security: Commercial, Ethical and Health Considerations

ISBN-13: 9781032244297 / Angielski / Twarda / 2022 / 280 str.

Opis

This book reviews a wide-range of genetically modified (GM) crops, to understand how they are produced, the impacts on the agricultural industry, and the potential for improving food security.

Spis treści

1. Genetically Modified Plant and Animal foods-An Overview  2. Flavr Savr and other GM tomatoes  3. Bt Cotton  4. Transgenic Soybean  5. Golden Rice  6. Genetically modified maize  7. Bt Brinjal  8. Genetically engineered potato  9. Herbicide Tolerant Alfalfa  10. Rainbow papaya  11. Genetically modified canola  12. Genetically Modified Sugar-beet: Making to Marketing  13. Genetic modification for 4G biofuel production  14. Detection methods of GMO crops  15. Integrated Pest Management Through Genetically Modified Crops  16. Socio Economic Impact of Genetically Modified Crops  17. GM crops friends or foes: Summarizing the argument