Foraging: A practical guide to finding and preparing free wild food

ISBN-13: 9780716023104 / Angielski / Miękka / 2012 / 224 str.

John Lewis Stempel

Opis

A practical guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. Aimed at the beginner, it also has a wealth of tips for the enthusiast, and, unlike other books on wild food, covers foraging in the urban environment as well as the countryside.