Food, States, and Peasants: Analyses of the Agrarian Question in the Middle East

ISBN-13: 9780367005764 / Angielski / Twarda / 2021 / 302 str.

Alan Richards

Opis

The contributors to this volume examine the historical origins of state policies toward agriculture, recent policy changes and their effects on domestic supply, and the social and political implications of these shifts. Focusing on the region's largest agricultural economies, contributors analyze Turkey's strong performance as well as Egypt's weak response to its agricultural problems.

Spis treści

CHAPTER 1: Introduction CHAPTER 2: HISTORY: STATES, LANDLORDS, AND PEASANTS CHAPTER 3: Agrarian Relations in Turkey: A Historical Sketch CHAPTER 4: Large Landowners, Agricultural Progress and the State in Egypt, 1800-1970: An Overview with Many Questions THE POLITICAL ECONOMY OF SUPPLY: TAXES AND SUBSIDIES CHAPTER 5 Agricultural Support Policies in Turkey, 1950-1980: An Overview CHAPTER 6: Agricultural Price Support Policies in Turkey: An Empirical Investigation Taxation, Control, and Agrarian Transition in Rural Egypt: A Local-Level View THE POLITICAL ECONOMY OF DEMAND: FOOD SUBSIDIES AND POLITICAL CONFLICT CHAPTER 7:Food Subsidies and State Policies in Egypt CHAPTER 8:Politics and the Price of Bread in Tunisia THE TRANSFORMATION OF THE AGRICULTURAL LABOR FORCE CHAPTER 9: Migration and Labor Transformation in Rural Turkey by Sunday Under CHAPTER 10: Rural Labor Market

O autorze

Alan Richards is professor of economics at the University of California at Santa Cruz. John Waterbury is William Stewart Tod Professor of Politics and International Affairs at Princeton University.