Food Labeling: The FDA's Role in the Selection of Healthy Foods

ISBN-13: 9781606928981 / Angielski / Miękka / 2009 / 87 str.

Ethan C Lefevre

Opis

This book explores food labelling in the U.S., wherein the Food and Drug Administration need to better leverage resources, improve oversight and more effectively use available data to help consumers select healthy foods.