ISBN-13: 9786202075213 / Angielski / Miękka / 2017 / 216 str.
ISBN-13: 9786202075213 / Angielski / Miękka / 2017 / 216 str.
This book provides a detailed guide on how to identify energy-saving opportunities, establish an energy efficient system through identification of energy consuming units and setting up energy monitoring and targeting system in the brewing industry. With this knowledge, the readers, industrialists, and energy managers can make informed decisions on setting clear statements on energy policy, functional energy management systems in order to optimize energy resources and minimise corresponding energy expenses.