ISBN-13: 9781846818424 / Angielski / Miękka / 2017 / 256 str.
ISBN-13: 9781846818424 / Angielski / Miękka / 2017 / 256 str.
Try the very best in curry classics such as Beef Vindaloo, Chicken Korma and Bombay Potatoes, or explore more unusual dishes such as Curried Coconut Salmon and Ethiopian Lamb Berbere.