Classic Recipes of the Philippines

ISBN-13: 9780754830498 / Angielski / Twarda / 2015 / 64 str.

Ghillie Basan; Vilma Laus

Opis

A melting pot of myriad cultural and geographical culinary influences, including China and Spain, the food and cooking of the Philippines is a unique experience. Characteristic ingredients include chilli, galangal, garlic and shrimp paste, which are balanced by the use of peanuts and coconut milk to create a perfect harmony of taste and texture. This collection of recipes captures the highlights of Filipino cooking.