Classic Recipes of Denmark

ISBN-13: 9780754829119 / Angielski / Miękka / 2014 / 64 str.

Judith H Dern

Opis

Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and pork and dairy products. This is a guide to the culinary delights of Denmark. It features Roast Pork with Hasselback Potatoes, Chicken Soup with Dumplings, and Layer Cake with Cream.