Cisgenic Crops: Potential and Prospects

ISBN-13: 9783031066306 / Angielski / Miękka / 2023

Opis

This book is the first attempt for in-depth compilation of current knowledge on cisgenic crops and their  potential prospects as a sustainable substitute for the controversial genetically modified crops. Innovative methodologies for the development of cisgenic crops for disease resistance, improved nutritional contents, suitability for organic farming, survival under climate change, and their role in conservation of plant genetic resources have been highlighted. Combined with molecular markers and genome editing, an advanced approach for crop improvement is reported. The book has 14 chapters authored by globally leading experts on the subject. This book is useful to the students, teachers, researchers and policy planners working across the disciplines of classical plant breeding up to the recent genetically modified and genome edited crops.

Spis treści

The origin of cisgenesis, and its evolving definition_Henk J. Schouten

Cisgenesis: enabling an innovative green agriculture by deploying genes from the breeders’ gene pool_Evert Jacobsen; Visser Richard

Cisgenesis and Intragenesis: innovative tool for crop improvement_Makomborero Nyoni

Cis Genesis of Crops_Kathleen Hefferon

Cisgenesis and plant breeding: A Review_BulubuluOtono Freddy

Opportunities for generic cisgenic crops_Julian Mora-Oberlaender

Cisgenesis and Organic Farming_Carolina Alduvin

Cisgenic Crops and Disease Resistance_AungHtayNaing

Cisgenesis and intragenesis as a biotechnological tool to improve abiotic stress tolerance in commercial crops_Claudia Stange Klein

DNA markers: an essential tool for cisgenic improvement of rice_DimanthiJayatilake

Cisgenic crops: major strategies to create cisgenic plants based on genome editing_RaúlÁlvarez-Venegas

Cisgenesis in the era of genome editing and modern plant biotechnology_Venugopal Mendu

The application of the bioinformatic, biotechnological, agronomic, and genetic improvement tools can help to develop plant species in less time, and with better characteristics_Maria de Lourdes Enriquez Flores, Andrés S. Ortiz Morazán

O autorze

Anurag Chaurasia, a biotechnologist working with the Indian Council of Agricultural Research (ICAR) Government of India, is a pioneer worker on transgenics/GMOs in the country. He has served as faculty 'Molecular biology and biotechnology' at NRC on Plant Biotechnology,IARI, PUSA, New Delhi, and has established the IDA recognized National Bureau on Agriculturally Important Microorganisms (NBAIM) at Mau, Uttar Pradesh, India. His opinion articles in the reputed journal Nature have been accepted by the Government of India in formulating the National Policy Documents for the Genetically Modified Crops, National Education Policy 2020 and Scientific Social Responsibilities. He is a series co-editor for the book series “Topics in Biodiversity and Conservation” Springer Nature and has been serving on the board of many reputed journals being published by the Springer Nature, Elsevier, and Oxford University Press.

Prof. Chittaranjan Kole is an internationally reputed scientist with an illustrious professional career spanning over thirty-eight years and original contributions in the fields of plant genomics and biotechnology leading to the publication of more than 150 research articles in globally leading journals. He has edited over 160 books for the leading publishers of the world including Springer Nature, Wiley-Blackwell and Taylor & Francis Group. His works and editing acumen have been appreciated by seven Nobel Laureates including Profs. Norman Borlaug, Arthur Kornberg, Werner Arber, Phillip Sharp, Günter Blobel, Lee Hartwell and Roger Kornberg. Prof. Kole has served in all teaching, research and administrative positions in academia in India and USA culminating in the position of Vice-Chancellor of the BC Agricultural University in India. Previously, he was a Visiting Professor in The Pennsylvania State University and Clemson University. He is also the President of Genome India International (GII), International Climate-Resilient Crop Genomics Consortium (ICRCGC) and International Phytomedomics and Nutriomics Consortium (IPNC).