ISBN-13: 9781774630402 / Angielski / Twarda / 2021 / 298 str.
ISBN-13: 9781774630402 / Angielski / Twarda / 2021 / 298 str.
This book highlights biotechnological tools and their utilization for biotic stress management in the tomato plant, one of the world’s most important vegetable crops consumed by us in our daily diet and which is vulnerable to over 200 diseases as well as the impact of global climate change.