Biotechnological Production of Bioactive Compounds

ISBN-13: 9780444643230 / Angielski / Miękka / 2019 / 508 str.

Madan L. Verma; Anuj Chandel

Spis treści

1. Technologies for extraction and production of bioactive compounds 2. Recovery and utilization of bioactives from food processing waste 3. Bioflavonoids: synthesis, functions and biotechnological applications 4. Bioactive peptides: synthesis, functions, and biotechnological applications 5. Biotechnological production of phytosteviosides and their potential applications 6. Biotechnological application of health promising bioactive molecules 7. Biotechnological production of high-value algal bioactive compounds 8. Biotechnological exploitation of cyanobacteria and microalgae for bioactive compounds 9. Microbial production of next-generation sweeteners from lignocellulosic biomass 10. Microbial production of omega-3 polyunsaturated fatty acids 11. Fungal and bacterial Pigments: Secondary metabolites with wide applications 12. Biotechnological production and applications of ribonucleases 13. Green Nanotechnology for bioactive compounds delivery 14. Recent Trends in the Development of nanobioactive compounds and delivery systems 15. Nanotechnology for enhanced bioactivity of bioactive compounds