Baking French Macarons: A Beginner's Guide

ISBN-13: 9781539636595 / Angielski / Miękka / 2016 / 136 str.

Lisa Maliga; Lisa Maliga

Opis

Bake beautiful and delicious French macarons in your own kitchen. This collection of tried-and-tested recipes allows bakers to create these tasty and colorful confections. The author details what equipment and ingredients you need, offers numerous helpful tips, resources, and shares more than 30 recipes for you to whip up an array of elegant French delicacies. Baking French Macarons: A Beginner's Guide, offers everything you need to bake stunning macarons that will impress anyone who tastes them. Some of the flavors include Cinnamon Caramel, Tangy Orange, Key Lime, and Acai macarons.

Zawartość książki może nie spełniać oczekiwań – reklamacje nie obejmują treści, która mogła nie być redakcyjnie ani merytorycznie opracowana.