At Elizabeth David's Table: Her Very Best Everyday Recipes

ISBN-13: 9780718154752 / Angielski / Twarda / 2010 / 384 str.

Elizabeth David

Opis

Legendary cook Elizabeth David is the woman who changed the face of British cooking. She introduced a dreary post-war Britain to the sun-drenched culinary delights of the Mediterranean. Here is a collection of her most inspiring, everyday recipes with full-colour photography throughout.

O autorze

Elizabeth David (1913-1992) travelled widely during the Second World War, throughout Europe, the Middle East and India. She returned to England in 1946 to write the classic Mediterranean Food, followed by five other books that all became bestsellers. Also a prolific journalist, she was made a Fellow of the Royal Society of Literature in 1982, and a CBE in 1986.