Apples: Nutrition, Consumption & Health

ISBN-13: 9781619427099 / Angielski / Twarda / 2012 / 228 str.

Sancho J Cordoba;Fernando A Delgado

Opis

Presents research in the study of the nutrition, consumption and health effects of apples. This book includes topics such as the microbiology of apples and apple products and related health hazards; apple pomace as a substrate for industrial and biotechnological applications; and apple contamination risks.