ISBN-13: 9781681884769 / Angielski / Twarda / 2019 / 128 str.
The ninth book in the bestselling series from American Girl, American Girl Holiday Baking features over 45 delicious recipes for young chefs to bake for the holidays. Inspiring photography, ideas for planning festive celebrations, and plenty of helpful cooking tips make this book the perfect gift for the budding chef in your life. During the holidays, there’s no more cozy way to spend an afternoon than in the kitchen baking treats for your family and friends! And with more than 50 enticing recipes for sweet treats to mark the season, American Girl Holiday Baking is the perfect inspiration for young chefs everywhere. From mouthwatering Thanksgiving pies to spectacular Christmas cookies, winter-themed cupcakes, chocolate candies, and nut brittles, there’s a special treat to celebrate every occasion during the winter season. In these colorful pages, aspiring young chefs will find fantastic ideas for home-baked gifts that are perfect for sharing, plus decorating tips, packaging ideas, and super-fun ways to be creative—while filling the home with the wonderful aromas of holiday baking. Sample recipes include: Snowy Gingerbread Trees Hot Cocoa Cookies Peppermint Swirl Macarons Pumpkin-Spice Snickerdoodles Cinnamon-Swirl Apple Pie Chocolate-Raspberry Tartlets Holiday Star Tart Snowflake Cupcakes Sticky Toffee Puddings Sugar-and-Spice Popovers Candy Cane Bark Chocolate Walnut Toffee In addition to essential baking tips and safety knowhow, discover fun skills like piping and flooding icing, transforming sugar cookies into ornaments, frosting cakes, and rolling dough like a pro. The recipes can be made with everyday cookware and kitchen utensils. Whether you want to make spectacular cookies for a cookie exchange party, seasonal cakes and tarts for a special dessert, or homemade candies and confections for gifts, this beautifully photographed collection of recipes will become a new holiday treasure and tradition.