Chapter 1 : Turkey’s Prohibition in 1920: Modernising an Islamic Law.
Elife Biçer-Deveci,
Chapter 2 : Unknowable Social Problems or Competing Régimes of Truth ?
Philippe Bourmaud
Chapter 3 : Ordinary Drinking ? Place and Politics of Alcohol in Lebanon.
Marie Bonte
Part 2: Normative systems and negotiated interests
Chapter 4: Alcohol and Religious Practices in Meknes (Morocco): Between Rejection and Compromise.
Philippe Chaudat
Chapter 5:Morocco, the most prohibitive of the French colonies (1912-1956)?
Nessim Znaien
Chapter 6: Drinking in Turkey: From a Social Coexistence to an Ideological Confrontation.
Sylvie Gangloff
Part 3 : Contested spaces
Chapter 7 : Drinking in Times of Change: The Hanunting Presence of Alcohol in Egypt.
Mina Ibrahim
Chapter 8: Production and Consumption of Alcohol in Ramallah: Steadfastness, Religion and Urban Rhytms
Mariangella Gasparotto
Part 4:
Chapter 9: Epilogue.
Rudy Matthee
Elife Biçer-Deveci is a Postdoctoral Fellow at St Antony’s College, University of Oxford, UK, and a Fellow of the Postdoc Mobility Grants of the Swiss National Science Foundation (SNSF).
Philippe Bourmaud is Assistant Professor in Modern and Contemporary History at the Jean Moulin University Lyon 3 in France, and a member of the Rhône-Alpes Historical Research Laboratory.