Achieving Food Security in China: The Challenges Ahead

ISBN-13: 9780367350628 / Angielski / Miękka / 2019 / 156 str.

Zhang-Yue Zhou

Opis

The book examines China’s food security practices in the past six decades, explores the root causes that led to food shortages or abundances, and elaborates on the challenges that China has to deal with in order to improve its future food security.

O autorze

Zhang-Yue Zhou is Professor at the College of Business, Law and Governance, James Cook University.