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Kategorie szczegółowe BISAC

Kategoria BISAC: Cooking >> Specific Ingredients - Seafood

ilość książek w kategorii: 1304

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 NCD Salmon Tuna: 40% carbs 30% fat 30% protein and 500 calories Number Crunch Diet Publications 9781544802114 Createspace Independent Publishing Platform
NCD Salmon Tuna: 40% carbs 30% fat 30% protein and 500 calories

ISBN: 9781544802114 / Angielski / Miękka / 42 str.

ISBN: 9781544802114/Angielski/Miękka/42 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Number Crunch Diet Publications
cena: 21,71 zł

 Trout Cookbook: 60 classic recipes Jane Bamforth 9780754834274 Anness Publishing
Trout Cookbook: 60 classic recipes

ISBN: 9780754834274 / Angielski / Twarda / 160 str.

ISBN: 9780754834274/Angielski/Twarda/160 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Jane Bamforth
More than 60 tasty ways to make the most of trout, whether sea, freshwater or smoked, with tempting ideas for grills, barbecues, bakes, stir-fries, salads, terrines and mousses. An essential cookbook for fish lovers everywhere.
More than 60 tasty ways to make the most of trout, whether sea, freshwater or smoked, with tempting ideas for grills, barbecues, bakes, stir-fries, sa...
cena: 50,44 zł

 Oysters and Their Cultivation South of England Oyster Company Roger Chambers 9781973992158 Createspace Independent Publishing Platform
Oysters and Their Cultivation

ISBN: 9781973992158 / Angielski / Miękka / 26 str.

ISBN: 9781973992158/Angielski/Miękka/26 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
South of England Oyster Company; Roger Chambers
This special edition of "Oysters and Their Cultivation" was written by the South of England Oyster Company, and first published in 1865. This short, 26-page antique text discusses the cultivation of oysters, and is a historical insight into the industry from 150 years ago. Also features an old advertisement offering the opportunity to invest in the company. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect facsimile of the original book. It is not set in a modern typeface and has not been digitally...
This special edition of "Oysters and Their Cultivation" was written by the South of England Oyster Company, and first published in 1865. This short, 2...
cena: 28,20 zł

 The Edible Clams, Mussels and Scallops of California State of California Fish and Commission Roger Chambers 9781974012138 Createspace Independent Publishing Platform
The Edible Clams, Mussels and Scallops of California

ISBN: 9781974012138 / Angielski / Miękka / 124 str.

ISBN: 9781974012138/Angielski/Miękka/124 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
State of California Fish and Commission; Roger Chambers
This special edition of "The Edible Clams, Mussels and Scallops of California" was written by the State of California Fish and Game Commission, and first published in 1957. This near-century old CFG "Fish Bulletin No. 4" covers the then-comprehensive list of edible bivalves of California State. Chapters include General Anatomy of Bivalves, Hints on the Use of Clams, Descriptions of the Edible Bivalves of California, List of Chief Localities and Species Found At Each, and more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a...
This special edition of "The Edible Clams, Mussels and Scallops of California" was written by the State of California Fish and Game Commission, and fi...
cena: 48,38 zł

 The Edible Mollusks of Great Britain and Ireland: With Recipes for Cooking Mollusks M. S. Lovell Roger Chambers 9781974018994 Createspace Independent Publishing Platform
The Edible Mollusks of Great Britain and Ireland: With Recipes for Cooking Mollusks

ISBN: 9781974018994 / Angielski / Miękka / 232 str.

ISBN: 9781974018994/Angielski/Miękka/232 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
M. S. Lovell; Roger Chambers
This special edition of "The Edible Mollusks of Great Britain and Ireland" was written by M.S. Lovell, and first published in 1867. This 150 year old book explores the many species and varieties of edible mollusks of Great Britain and Ireland like Cockles, Razor-Shells and Snails, and includes information on physical characteristics, geographic locations of mollusks. It even includes some delicious recipes for you to try. Some of the varieties included are - Helicide, Solenide, Aviculide, Pholadide, Cidaride, and many more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT....
This special edition of "The Edible Mollusks of Great Britain and Ireland" was written by M.S. Lovell, and first published in 1867. This 150 year old ...
cena: 80,66 zł

 The Oyster: Where, How and When To Find, Breed and Cook Oysters Chambers, Roger 9781974019816 Createspace Independent Publishing Platform
The Oyster: Where, How and When To Find, Breed and Cook Oysters

ISBN: 9781974019816 / Angielski / Miękka / 106 str.

ISBN: 9781974019816/Angielski/Miękka/106 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Herbert Byng Hall; Roger Chambers
This special edition of "The Oyster" was written by Herbert Byng Hall, and first published in 1861. This 150-plus-year-old book explores the Oyster to the fullest, covering topics like ancient and modern history, breeding, cooking, and how and where to find them. Some of the chapters include - The Oyster in Season, The Oyster at Home, The Oyster In Its New Settlement, The Oyster and the Doctor, The Oyster Abroad, The Treasure of An Oyster, and more. IMPORTANT NOTE - Please read BEFORE buying THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This book is a reprint edition and is a perfect...
This special edition of "The Oyster" was written by Herbert Byng Hall, and first published in 1861. This 150-plus-year-old book explores the Oyster to...
cena: 40,31 zł

 Seaweed: An Ocean of Food Hanne Martinsen 9781910690512 Grub Street Publishing
Seaweed: An Ocean of Food

ISBN: 9781910690512 / Angielski / Twarda / 188 str.

ISBN: 9781910690512/Angielski/Twarda/188 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Hanne Martinsen
Seaweed has with its excellent properties and nutrients been an integral part of Asian culinary traditions for centuries. Now, we in the West have also begun to open our eyes to the vast potential of one of the Earth's oldest living organisms.
Seaweed has with its excellent properties and nutrients been an integral part of Asian culinary traditions for centuries. Now, we in the West have als...
cena: 100,88 zł

 Carolina Catch: Cooking North Carolina Fish and Shellfish from Mountains to Coast Debbie Moose 9781469640501 University of North Carolina Press
Carolina Catch: Cooking North Carolina Fish and Shellfish from Mountains to Coast

ISBN: 9781469640501 / Angielski / Twarda / 200 str.

ISBN: 9781469640501/Angielski/Twarda/200 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Debbie Moose
Early in life, North Carolinian Debbie Moose encountered fish primarily in stick form, but once she experienced her first raw oyster and first fried soft-shell crab, their pure flavours switched her on to shellfish and fish forever. Moose has now written the cookbook that unlocks for everyone the fresh tastes of the culinary treasures sourced from the waters of North Carolina.
Early in life, North Carolinian Debbie Moose encountered fish primarily in stick form, but once she experienced her first raw oyster and first fried s...
cena: 144,11 zł

 Fish Cookery: Including Many New Recipes, Entrees, Soups and Sauces Mrs John B. Thwaites Miss Georgia Goodblood 9781978028340 Createspace Independent Publishing Platform
Fish Cookery: Including Many New Recipes, Entrees, Soups and Sauces

ISBN: 9781978028340 / Angielski / Miękka / 116 str.

ISBN: 9781978028340/Angielski/Miękka/116 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Mrs John B. Thwaites; Miss Georgia Goodblood
cena: 44,34 zł

 Love is Fishy: 31 Delicious Recipes Told Through a Love Story Vuong, Duc C. 9780692973936 Happystance Publishing
Love is Fishy: 31 Delicious Recipes Told Through a Love Story

ISBN: 9780692973936 / Angielski / Miękka / 72 str.

ISBN: 9780692973936/Angielski/Miękka/72 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dr Duc C. Vuong
cena: 40,23 zł

 Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table Dana Deskiewicz 9781682680940 Countryman Press
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table

ISBN: 9781682680940 / Angielski / Twarda / 272 str.

ISBN: 9781682680940/Angielski/Twarda/272 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Dana Deskiewicz
cena: 97,56 zł

 Tasty Ways of Cooking Fish Charles Herman Senn 9781528702072 Read Books
Tasty Ways of Cooking Fish

ISBN: 9781528702072 / Angielski / Miękka / 36 str.

ISBN: 9781528702072/Angielski/Miękka/36 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Charles Herman Senn
cena: 55,91 zł

 Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance Irv Miller 9781940611761 Spring House Press
Gulf Coast Oysters: Classic & Modern Recipes of a Southern Renaissance

ISBN: 9781940611761 / Angielski / Miękka

ISBN: 9781940611761/Angielski/Miękka

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Irv Miller
cena: 95,89 zł

 The Fish & Shellfish Kitchen Handbook: A complete visual reference to the fish of the world with over 200 recipes Kate Whiteman 9781840388114 Anness Publishing
The Fish & Shellfish Kitchen Handbook: A complete visual reference to the fish of the world with over 200 recipes

ISBN: 9781840388114 / Angielski / Miękka / 256 str.

ISBN: 9781840388114/Angielski/Miękka/256 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Kate Whiteman
cena: 35,27 zł

 Seafood Cookbook: 50 Healthy Seafood Recipes Iron Ring Publishing 9781725817951 Createspace Independent Publishing Platform
Seafood Cookbook: 50 Healthy Seafood Recipes

ISBN: 9781725817951 / Angielski / Miękka / 136 str.

ISBN: 9781725817951/Angielski/Miękka/136 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Iron Ring Publishing
cena: 32,84 zł

 40 Recipes of Fish Dishes: The Best Reciprs of Fish Dishes from Around the World. Easy to Prepare David Brefield 9781719985598 Independently Published
40 Recipes of Fish Dishes: The Best Reciprs of Fish Dishes from Around the World. Easy to Prepare

ISBN: 9781719985598 / Angielski / Miękka / 86 str.

ISBN: 9781719985598/Angielski/Miękka/86 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
David Brefield
cena: 36,28 zł

 The Pescatarian Cookbook: The Essential Kitchen Companion  9781641522663 Rockridge Press
The Pescatarian Cookbook: The Essential Kitchen Companion

ISBN: 9781641522663 / Angielski / Miękka / 182 str.

ISBN: 9781641522663/Angielski/Miękka/182 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
cena: 76,82 zł

 Easy Scallop Cookbook: A Seafood Cookbook Filled with 50 Delicious Scallop Recipes Booksumo Press 9781539047858 Createspace Independent Publishing Platform
Easy Scallop Cookbook: A Seafood Cookbook Filled with 50 Delicious Scallop Recipes

ISBN: 9781539047858 / Angielski / Miękka / 62 str.

ISBN: 9781539047858/Angielski/Miękka/62 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Booksumo Press
cena: 40,92 zł

 All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes Press, Booksumo 9781975791599 Createspace Independent Publishing Platform
All About Seafood: A Seafood Cookbook Filled with Delicious Seafood Recipes

ISBN: 9781975791599 / Angielski / Miękka / 62 str.

ISBN: 9781975791599/Angielski/Miękka/62 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Booksumo Press
cena: 40,92 zł

 Seafood Companion: Enjoy All Types of Delicious Seafood with Easy Seafood Recipes Booksumo Press 9781975791643 Createspace Independent Publishing Platform
Seafood Companion: Enjoy All Types of Delicious Seafood with Easy Seafood Recipes

ISBN: 9781975791643 / Angielski / Miękka / 64 str.

ISBN: 9781975791643/Angielski/Miękka/64 str.

Termin realizacji zamówienia: ok. 5-8 dni roboczych.
Booksumo Press
cena: 40,92 zł

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