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Kategoria BISAC: Cooking >> Beverages - Alcoholic - Bartending & Cocktails
ilość książek w kategorii: 1277
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Nineteenth-Century Cocktail Creations: How to Mix Drinks - A Bar Keeper's Handbook
ISBN: 9781880954300 / Angielski / Miękka / 82 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. The recent cocktail renaissance has given rise to a quest for historically accurate cocktail recipes - and what could be more historic than the original cocktail recipe books, published more than a century ago? George Winter's collection, released in 1884, includes nineteenth-century versions of such classics as the Manhattan, the Mint Julep, and the Tom Collins, as well as less-familiar creations, such as the Hot Scotch Whiskey Sling and the Rum Sour. This facsimile edition, published as part of the Classic Cocktail Guides and Retro Bartender Books series, includes a resource section to help...
The recent cocktail renaissance has given rise to a quest for historically accurate cocktail recipes - and what could be more historic than the origin...
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cena:
36,29 zł |
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Oxford Night Caps: A Collection of Recipes for Making Various Cups, Beverages, and Cocktails Used in the University
ISBN: 9781880954386 / Angielski / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. "I have often heard them say, that the young men at college are uncommonly particular about their night-caps, and that the Oxford night-caps are quite celebrated for their strength and goodness; so much so indeed, that the young men never dream of going to bed without 'em, and I believe it's admitted on all hands that they know what's good, and don't coddle themselves." - From "Nicholas Nickleby" by Charles Dickens. "Oxford Night-Caps" is part of the Classic Cocktail Guides and Retro Bartender Books series published by Kalevala Books.
"I have often heard them say, that the young men at college are uncommonly particular about their night-caps, and that the Oxford night-caps are quite...
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cena:
45,41 zł |
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Daly's Bartenders' Encyclopedia: A Pre-Prohibition Cocktail Book
ISBN: 9781880954324 / Angielski / Miękka / 132 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
36,29 zł |
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What to Drink: Non-Alcoholic Drinks and Cocktails Served During Prohibition
ISBN: 9781880954362 / Angielski / Miękka / 198 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
45,41 zł |
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Cups and Their Customs: A Study in Bacchanology with Recipes for Cocktails and Mixed Drinks of the 1800s
ISBN: 9781880954393 / Angielski / Miękka / 74 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
31,72 zł |
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One Hundred and One Drinks As They Are Mixed: Recipes for Cocktails and Other Beverages Served During Prohibition
ISBN: 9781880954423 / Angielski / Miękka / 68 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
36,29 zł |
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7 Yummiest Puerto Rico Rum Craft Drinks Ever!: WARNING: Your cocktail party demand may grow unmanageable using these recipes.
ISBN: 9781500452957 / Angielski / Miękka / 28 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. I wrote this book to help everybody who strives to create the best tropical craft cocktails for enjoyment with family and friends. These drinks trace back to the days of the Pirates of the Caribbean for sure and probably before.
I wrote this book to help everybody who strives to create the best tropical craft cocktails for enjoyment with family and friends. These drinks trace ...
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cena:
45,51 zł |
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Straub's Manual of Mixed Drinks: A Facsimile of the 1913 Edition
ISBN: 9781880954430 / Angielski / Miękka / 172 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Mr. Jacques Straub was the manager of the famed Pendennis Club of Louisville, Kentucky, and later the wine steward of the Blackstone Hotel in Chicago until Prohibition. According to The Hotel Monthly (1920), "Notwithstanding Mr. Straub's knowledge of wines and liquors, he never drank. He was a most abstemious man in this respect, but his judgment from smell and taste was always infallible." Straub's Manual of Mixed Drinks contains nearly 700 clear and accurate directions for mixing all kinds of popular and fancy drinks that were served in the best hotels, clubs, buffets, bars, and homes of...
Mr. Jacques Straub was the manager of the famed Pendennis Club of Louisville, Kentucky, and later the wine steward of the Blackstone Hotel in Chicago ...
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cena:
45,60 zł |
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Prosecco? Cocktail a base di spumante!: 100 cocktail per stupire, giocare, fare innamorare.
ISBN: 9781500771645 / Włoski / Miękka / 150 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cosa e lo Spumante? Cosa il Prosecco e cosa lo Champagne? Quanti cocktail possiamo preparare e come? Tutte le risposte e 100 cocktail a base di vino spumante esposti con un chiaro metodo mnemonico e schema visivo a colori, per preparare ogni ricetta con un solo colpo d'occhio Con i vini spumanti, dallo Champagne al Prosecco, si possono i cocktail di classe, eleganti, scherzosi e per fare innamorare di queste pagine. I contenuti e i cocktail: --Introduzione Prosecco? Cocktail a base di spumante (perche vogliono solo Spumante e mi chiedono Prosecco) Cosa trovi in questo libro Come leggere le...
Cosa e lo Spumante? Cosa il Prosecco e cosa lo Champagne? Quanti cocktail possiamo preparare e come? Tutte le risposte e 100 cocktail a base di vino s...
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cena:
127,94 zł |
![The Negroni: Drinking to La Dolce Vita, with Recipes & Lore [A Cocktail Recipe Book] Gary Regan 9781607747796 Random House USA Inc](/9781607747796_the_negroni_drinking_to_la_dolce_vita_with_recipes__lore_a_cocktail_recipe_book.jpg "The Negroni: Drinking to La Dolce Vita, with Recipes & Lore [A Cocktail Recipe Book]") |
The Negroni: Drinking to La Dolce Vita, with Recipes & Lore [A Cocktail Recipe Book]
ISBN: 9781607747796 / Angielski / Twarda / 176 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A history of one of the world's most iconic cocktails--originally an Italian"aperitivo," but now a staple of craft bar programs everywhere--with 60 recipes for variations and contemporary updates.
The Negroni is one of the simplest and most elegant drink formulas around: combine one part gin, one part sweet vermouth, and one part Campari, then stir and serve over ice. This bitter, sweet, and smooth drink has inspired countless variations as well as legions of diehard aficionados. In"The Negroni," Gary Regan--barman extraordinaire and author of the iconic book"The Joy of Mixology"--delves... A history of one of the world's most iconic cocktails--originally an Italian"aperitivo," but now a staple of craft bar programs everywhere--with 60 re...
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cena:
86,71 zł |
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American and Other Drinks: Recipes for Making the Principal Beverages Used in the United States and Elsewhere: A Nineteenth-Century Cocktail Guid
ISBN: 9781880954379 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. From the original preface: The Americans, to whom we are indebted for a great number of ingenious inventions that have added greatly to the comfort of the human race, were the first to introduce these wholesome and invigorating Refreshers. For many years they only flourished in the United States, but have at last become acclimatized in every quarter of the globe, and are now the acknowledged drink at all Bacchanalian revels. Every great city now boasts of its "Alabama Fog-cutters," its "Connecticut Eye-openers," its "Thunderbolt Cocktails," its "Lightning Smashers," its "Boston Nose-warmers,"...
From the original preface: The Americans, to whom we are indebted for a great number of ingenious inventions that have added greatly to the comfort of...
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cena:
36,29 zł |
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The Cocktail Chronicles: Navigating the Cocktail Renaissance with Jigger, Shaker & Glass
ISBN: 9781940611174 / Angielski / Miękka / 200 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Not every revolution requires an insurrection, and not every renaissance begins in salons, galleries or cloistered chambers. The cocktail seemed an unlikely candidate to start either a revolution or a renaissance, but somehow over the past decade, it has managed to become the center of both. Today the cocktail is celebrated at week-long conferences and festivals that draw thousands. Taking cues from a wider culinary movement that s been building steam for decades, craft-cocktail bars (and the bartenders and writers who inhabit them) are digging in the depths of the drink s rich history and...
Not every revolution requires an insurrection, and not every renaissance begins in salons, galleries or cloistered chambers. The cocktail seemed an un...
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cena:
108,45 zł |
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The Everything Bartender's Book: Your Complete Guide to Cocktails, Martinis, Mixed Drinks, and More!
ISBN: 9781440586330 / Angielski / Miękka / 288 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. More than 1,000 recipes for any occasion You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition. Designed for every skill level, this essential guide boasts more than 1,000 recipes for shots, cordials, and punches, along with classic cocktails, mixed drinks, frozen blender concoctions, and even "virgin" versions of popular drinks. This all-new edition will teach you how to:
More than 1,000 recipes for any occasion You'll be mixing cocktails like a pro in no time with The Everything Bartender's Book, 4th Edition
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cena:
56,47 zł |
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Tiki Drinks: Tropical Cocktails for the Modern Bar
ISBN: 9781581573022 / Angielski / Twarda / 160 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Tiki cocktails are a tasty mid-twentieth-century American classic, but their popularity suffered when syrupy drink mixes hit the scene. Now it's time to welcome them back: Food blogger Nicole Weston and mixologist Robert Sharp have brought back the fresh taste of tiki drinks, banishing the artificial syrupy sweetness of mixes for fresh fruit juices, high-quality spirits, and homemade syrups. They offer a taste of the past with traditional recipes that honor the flavors of the Caribbean, South Pacific, and the Hawaiian Islands that first inspired the tiki cocktail. Including original recipes...
Tiki cocktails are a tasty mid-twentieth-century American classic, but their popularity suffered when syrupy drink mixes hit the scene. Now it's time ...
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cena:
87,31 zł |
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Bottoms UP! The Bikini Bartender
ISBN: 9780615801742 / Angielski / Miękka / 134 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cocktail creation has become more than just pouring rum into coke. It is an imaginative art form for which there is no limit. Learning to make cocktails at home is a rewarding experience, and each successful attempt is a discovery of a small, liquid jewel. Excellent cocktails with proper balance and depth should leave you wanting more. Allow our beautiful bikini bartenders to guide you through a beginner's course in basic mixology. Join the girls as they guide you in building a home bar, proper measuring techniques and the benefits of using fresh ingredients in your cocktails. Let them assist...
Cocktail creation has become more than just pouring rum into coke. It is an imaginative art form for which there is no limit. Learning to make cocktai...
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cena:
115,15 zł |
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Cocktails: How to Make Them: An 1898 Bartender's Guide
ISBN: 9781880954355 / Angielski / Miękka / 52 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
31,72 zł |
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What to Drink: The Blue Book of Beverages
ISBN: 9781505433845 / Angielski / Miękka / 162 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Vintage book containing 420 recipes and directions for making and serving non-alcoholic drinks for all occasions in the following categories: I - FRUITADES, ICED, FRAPPE AND HOT. II - FRUIT PUNCHES, FRUIT CUPS AND FRUIT BOWLS. III - COCKTAILS, HIGHBALLS, FIZZES, COBBLERS, SOURS AND JULEPS NON-ALCOHOLIC COCKTAILS. IV - FRUIT VINEGARS, SHRUBS AND WATERS. V - SYRUPS - FRUIT AND PLAIN. VI - GRAPE JUICE, ROOT BEERS AND CIDER. VII - COLD MILK DRINKS, HOT MILK AND BUTTERMILK. VIII - COFFEE, CHOCOLATE, COCOA AND TEA. IX - DRINKS FOR INVALIDS AND SMALL CHILDREN. X - MISCELLANEOUS DRINKS. XI - SUNDAES....
Vintage book containing 420 recipes and directions for making and serving non-alcoholic drinks for all occasions in the following categories: I - FRUI...
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cena:
36,47 zł |
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The Harlot's Guide to Classy Cocktails: Delicious Drink Recipes & Drunk Drag Queens
ISBN: 9781478732815 / Angielski / Twarda / 110 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
136,08 zł |
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Jam Down Bartending: Mixology
ISBN: 9781501080814 / Angielski / Miękka / 42 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
cena:
136,89 zł |
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Lost Recipes of Prohibition: Notes from a Bootlegger's Manual
ISBN: 9781581572650 / Angielski / Twarda / 256 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. American Prohibition was far from watertight. If you knew the right people, or the right place to be, you could get a drink--most likely a variation of the real thing, made by blending smuggled, industrial alcohol or homemade moonshines with extracts, herbs, and oils to imitate the aroma and taste of familiar spirits. Most of the illegal recipes were written out by hand and secretly shared. The "lost recipes" in this book come from one such compilation, a journal hidden within an antique book of poetry, with 300 entries on making liquors, cordials, absinthe, bitters, and wine.... American Prohibition was far from watertight. If you knew the right people, or the right place to be, you could get a drink--most likely a variatio... |
cena:
120,07 zł |
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