Pierre Joseph Macquer in this book discusses the principles of bodies including water, air, earth, etc. In terms of their specific compositions. This book also gives a detailed explanation of various scientific topics including relations and affinities between bodies, saline substances, and their forms among other studies. It covers the basics of chemistry with operations of salts, fermented vegetable substances, and animal substances.

Pierre Joseph Macquer in this book discusses the principles of bodies including water, air, earth, etc. In terms of their specific compositions. This book also gives a detailed explanation of various scientific topics including relations and affinities between bodies, saline substances, and their forms among other studies. It covers the basics of chemistry with operations of salts, fermented vegetable substances, and animal substances.