Hire services have the potential of providing improved livelihoods to small-scale farmers the world over. These services cab reduce drudgery, expand or intensify crop production, contributing to food security, reduce production, post-harvest and marketing costs and increase smallholder incomes. This booklet is intended to raise awareness and promote hire services as a viable smallholder enterprise among policy-makers, development specialists and others involved in development programmes
Hire services have the potential of providing improved livelihoods to small-scale farmers the world over. These services cab reduce drudgery, expand o...
Food and Agriculture Organization of the Food and Agriculture Organization
The meeting included a range of views regarding the risks and challenges inherent to the recent developments in international seafood trade with views from government officials, business representatives and academia. The symposium highlighted that the seafood sector is extremely dynamic and is increasingly becoming a global sector. Risks include the pressure of global demand on capture fisheries that are often overexploited, meeting the higher sanitary and phytosanitary requirements being set by the markets and the development of voluntary ecolabels. Opportunities include better management of...
The meeting included a range of views regarding the risks and challenges inherent to the recent developments in international seafood trade with views...
Food and Agriculture Organization of the Food and Agriculture Organization of the
The session, attended by delegates from 21 members of the Commission as well as observers from intergovernmental organizations, non-governmental organization together with the Russian Federation, appraised the achievements by its subsidiary bodies, the activities of the regional projects to support GFCM as well as the outcome of the Coordinating Meeting of the Sub-Committees (CMSC).
Les delegues de 21 membres de la Commission, des observateurs d'organisations intergouvernementales et d'organisations non-gouvernementales ainsi que la Federation Russe qui ont participe a ce Comite,...
The session, attended by delegates from 21 members of the Commission as well as observers from intergovernmental organizations, non-governmental organ...
Food and Agriculture Organization of the Food and Agriculture Organization of the
This document contains the report of the third meeting of Regional Fishery Body Secretariats Network. It addressed many pressing issues relating to global and regional fisheries governance, including illegal, unreported and unregulated fishing, the ecosystem approach to fisheries management, small-scale and inland fisheries and the outcomes of the twenty-ninth session of FAO Committee on Fisheries.
This document contains the report of the third meeting of Regional Fishery Body Secretariats Network. It addressed many pressing issues relating to gl...
Food and Agriculture Organization of the Food and Agriculture Organization of the
Ce volume contient les normes du Codex pour le lait, le lait en poudre, le lait concentre, la creme, le beurre, les fromages et toutes sortes de produits laitiers, et d'autres textes apparentes tels que le Code d'usages en matiere d'hygiene pour le lait et les produits laitiers. Ils sont presentes ici en un volume compact afin de faciliter leur utilisation et leur meilleure connaissance par les gouvernements, les autorites chargees de l'application des reglements, les industriels et les detaillants, et les consommateurs. Cette deuxieme edition comprend tous les textes adoptes par la...
Ce volume contient les normes du Codex pour le lait, le lait en poudre, le lait concentre, la creme, le beurre, les fromages et toutes sortes de produ...
Food and Agriculture Organization of the Food and Agriculture Organization of the
L'evaluation de ressources forestieres mondiales 2010 (FRA 2010) montre que 80 pour cent des forets du monde sont de propriete publique, mais la propriete forestiere et la gestion par les collectivites, les particuliers et les entreprises privees sont en augmentation (FAO, 2010c). Un systeme de tenure plus diversifie pourrait fournir une base pour ameliorer la gestion forestiere et de subsistance des populations locales, en particulier lorsque les capacites de l'Etat a gerer les forets sont faibles. Cette publication fournit des conseils pratiques pour les decideurs et autres acteurs...
L'evaluation de ressources forestieres mondiales 2010 (FRA 2010) montre que 80 pour cent des forets du monde sont de propriete publique, mais la propr...
Food and Agriculture Organization of the Food and Agriculture Organization of the
Las normas del Codex para la leche y productos lacteos juntos con textos afines como el Codigo de Practicas de Higiene para la Leche y los Productos lacteos son publicadas en formato compacto para permitir su uso y amplio conocimiento por parte de los gobiernos, las autoridades de reglamentacion, las industrias de alimentos y minoristas, y los consumidores. Esta segunda edicion incluye todos los textos adoptados por la Comision de Codex Alimentarius hasta el 2011. Publicado tambien en frances e ingles."
Las normas del Codex para la leche y productos lacteos juntos con textos afines como el Codigo de Practicas de Higiene para la Leche y los Productos l...
Food and Agriculture Organization Food and Agriculture Organization of the
The FAO Statistical Pocketbook is a new product belonging to a family of revamped statistical products. Like its parent publication The FAO Statistical Yearbook it presents a visual synthesis of the key trends and factors shaping the global food and agricultural landscape and their interplay with broader environmental, social and economic dimensions. The pocketbook serves as a rapid and highly accessible reference point for policy-makers, donor agencies, researchers and analysts as well as the general public."
The FAO Statistical Pocketbook is a new product belonging to a family of revamped statistical products. Like its parent publication The FAO ...
Food and Agriculture Organization of the Food and Agriculture Organization of the
These guidelines are designed to provide guidance on management factors ranging from an appropriate regulatory framework to the components of a good data collection program, and include the identification of measures necessary to ensure the conservation of target and non-target species, as well as affected habitats.
Ces directives donnent des indications en matiere de gestion des peches, qu'il s'agisse du cadre reglementaire qu'il convient de mettre en place, des elements constitutifs d'un bon programme de collecte de donnees, ou encore des considerations essentielles sur les...
These guidelines are designed to provide guidance on management factors ranging from an appropriate regulatory framework to the components of a good d...
As the aquaculture sector grows worldwide, appropriate planning is becoming fundamental to sustain its growth and contribution to poverty alleviation and economic development. This document acts as a guide for policy-makers and those involved at all levels of planning to assist them in the formulation and implementation of sound aquaculture policies. It clearly defines what constitutes a policy, a strategy and a plan, and sets aquaculture development in the broader agendas of international development and good governance. It proposes practical steps to improve aquaculture policy formulation...
As the aquaculture sector grows worldwide, appropriate planning is becoming fundamental to sustain its growth and contribution to poverty alleviation ...