Food and Agriculture Organization of the Food and Agriculture Organization of the Food and Agriculture Organization
This document contains the report of the fifth meeting of the Regional Commission for Fisheries (RECOFI) Working Group of Fisheries Management (WGFM). The WGFM addressed and made decisions on matters concerning relevant follow-up to the sixth session of RECOFI and the fourth session of the RECOFI WGFM. The Working Group also considered and made decisions on matters concerning the Programme of Work and Budget for the 2011-12 biennium for the WGFM including a review of the regional strategy and priorities for regional fisheries management.
This document contains the report of the fifth meeting of the Regional Commission for Fisheries (RECOFI) Working Group of Fisheries Management (WGFM)....
Food and Agriculture Organization of the Food and Agriculture Organization of the
The overall objective of the Working Group is to assess the state of the small pelagic resources in northwest Africa and make recommendations on fisheries management and exploitation options aimed at ensuring optimal and sustainable use of small pelagic fish resources for the benefit of coastal countries.
L'objectif general du Groupe de travail est d'evaluer l'etat des ressources en petits pelagiques en Afrique nord-occidentale et d'etablir des recommandations relatives a la gestion des peches et aux options d'exploitation afin d'assurer la meilleure utilisation durable de ces...
The overall objective of the Working Group is to assess the state of the small pelagic resources in northwest Africa and make recommendations on fishe...
Food and Agriculture Organization of the Food and Agriculture Organization of the
Knowledge of animal genetic resources is fundamental to their sustainable use, development and conservation. These guidelines provide advice on how to draw up a strategy for meeting national needs for data and information on animal genetic resources. They also offer practical advice on how to plan and implement an animal genetic resources survey--covering the whole process from planning the survey to disseminating the outputs and taking the first steps in translating results into action.
Knowledge of animal genetic resources is fundamental to their sustainable use, development and conservation. These guidelines provide advice on how to...
Food and Agriculture Organization of the Food and Agriculture Organization of the Food and Agriculture Organization
This publication is the foremost collection and reference point for statistical data on food and agriculture globally. It provides a snapshot of related economic, environmental and social trends and issues. It breaks down a myriad of numbers gathered from around the world into four broad thematic categories: the state of the agriculture resource base, hunger dimensions, feeding the world and sustainability. A must-have publication for every researcher, statistician, academic and anyone interested in agricultural statistics.
This publication is the foremost collection and reference point for statistical data on food and agriculture globally. It provides a snapshot of relat...
Food and Agriculture Organization of the Food and Agriculture Organization
The adoption of the practices and procedures in the manual will assist microbiology laboratories in acquiring the recognition of competence required for certification or accreditation and will also enhance the quality of the microbiological data generated by feed analysis laboratories. In addition, ensuring good laboratory practices presented in the document will enhance the health and safety of the laboratory workers, protect the environment from laboratory-discharged pollutants and increase the efficiency of laboratories. The document will also provide a strong base for microbiology...
The adoption of the practices and procedures in the manual will assist microbiology laboratories in acquiring the recognition of competence required f...
Food and Agriculture Organization of the Food and Agriculture Organization
This report presents the results of the most recent survey carried out in the six countries of the Central Asia region, and it analyzes the changes that have occurred in the ten years since the first survey.
Following the AQUASTAT methodology, the survey relied as much as possible on country-based statistics and information. The report consists of three sections. Section I describes in detail the methodology used and contains a glossary of the terms used. Section II contains the regional analysis presenting a synopsis on water resources, water use and irrigation in the region and...
This report presents the results of the most recent survey carried out in the six countries of the Central Asia region, and it analyzes the changes th...
Land Tenure Journal is a medium for the dissemination of quality information and diversified views on land and natural resources tenure, and aims to be a leading publication in the areas of land tenure, land policy and land reform. The prime beneficiaries of the journal are land administrators and professionals though it also allows room for relevant academic contributions and theoretical analyses.
La Revue des questions foncieres se veut une publication de pointe sur les questions relatives aux regimes fonciers, aux politiques foncieres et a la reforme agraire. Elle...
Land Tenure Journal is a medium for the dissemination of quality information and diversified views on land and natural resources tenure, and ai...
Food and Agriculture Organization of the Food and Agriculture Organization of the
This document is the main work of the regional workshop on fishery and aquaculture statistics, information and trends. The Meeting produced recommendations to the Governments of the region, to the Central Asian and Caucasus Regional Fisheries and Aquaculture Commission and to FAO on the improvement of fisheries statistics; collection, analysis and dissemination of data and information
This document is the main work of the regional workshop on fishery and aquaculture statistics, information and trends. The Meeting produced recommenda...
Food and Agriculture Organization of the Food and Agriculture Organization of the
This document is the final report of the sixth session of the Regional Commission for Fisheries. The commission reviewed a range of regional issues and intersessional activities of importance to the conservation and management of fisheries and aquaculture.
This document is the final report of the sixth session of the Regional Commission for Fisheries. The commission reviewed a range of regional issues an...
Food and Agriculture Organization of the Food and Agriculture Organization of the
This document contains the report of the fifth meeting of the Regional Commission for Fisheries (RECOFI) Working Group of Fisheries Management (WGFM). The WGFM addressed and made decisions on matters concerning relevant follow-up to the sixth session of RECOFI and the fourth session of the RECOFI WGFM. The Working Group also considered and made decisions on matters concerning the Programme of Work and Budget for the 2011-12 biennium for the WGFM including a review of the regional strategy and priorities for regional fisheries management.
This document contains the report of the fifth meeting of the Regional Commission for Fisheries (RECOFI) Working Group of Fisheries Management (WGFM)....