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Kategorie szczegółowe BISAC
 Improvement Strategies of Leguminosae Biotechnology Pawan K. Jaiwal Rana P. Singh 9781402014055 Kluwer Academic Publishers
Improvement Strategies of Leguminosae Biotechnology

Pawan K. Jaiwal Rana P. Singh
Legumes include many very important crop plants that contribute critical protein to the diets of many around the world. Many important forages and green manure crops are legumes. Legumes are also large contributors to the vegetable oil and animal feed protein sectors. One characteristic of legumes that could become even more important as world energy sources decline and nitrogen fertilizer prices increase is nitrogen fixation, something few other plants can do. Thus legumes have a unique and important niche in agriculture. While some of the small seeded forage legumes have been relatively...
Legumes include many very important crop plants that contribute critical protein to the diets of many around the world. Many important forages and gre...
cena: 806,99
 Applied Genetics of Leguminosae Biotechnology Pawan K. Jaiwal Rana P. Singh Pawan K. Jaiwal 9781402014857 Kluwer Academic Publishers
Applied Genetics of Leguminosae Biotechnology

Pawan K. Jaiwal Rana P. Singh Pawan K. Jaiwal

Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. Their unique ability to fix atmospheric nitrogen in association with Rhizobia enriches soil fertility, and establishes the importance of their niche in agriculture. Divided into two volumes, this work presents an up-to-date analysis of in vitro and recombinant DNA technologies for the improvement of grain, forage and tree legumes.

Volume 10A examines the current status and future prospects of challenges of the following:...

Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. The...

cena: 806,99
 Improvement Strategies of Leguminosae Biotechnology Pawan K. Jaiwal Rana P. Singh 9789048163311 Not Avail
Improvement Strategies of Leguminosae Biotechnology

Pawan K. Jaiwal Rana P. Singh
Legumes include many very important crop plants that contribute critical protein to the diets of many around the world. Many important forages and green manure crops are legumes. Legumes are also large contributors to the vegetable oil and animal feed protein sectors. One characteristic of legumes that could become even more important as world energy sources decline and nitrogen fertilizer prices increase is nitrogen fixation, something few other plants can do. Thus legumes have a unique and important niche in agriculture. While some of the small seeded forage legumes have been relatively...
Legumes include many very important crop plants that contribute critical protein to the diets of many around the world. Many important forages and gre...
cena: 806,99
 Applied Genetics of Leguminosae Biotechnology Pawan K. Jaiwal Rana P. Singh 9789048163694 Not Avail
Applied Genetics of Leguminosae Biotechnology

Pawan K. Jaiwal Rana P. Singh

Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. Their unique ability to fix atmospheric nitrogen in association with Rhizobia enriches soil fertility, and establishes the importance of their niche in agriculture. Divided into two volumes, this work presents an up-to-date analysis of in vitro and recombinant DNA technologies for the improvement of grain, forage and tree legumes.

Volume 10A examines the current status and future prospects of challenges of the following:...

Legumes include many very important crop plants that contribute very critical protein to the diets of both humans and animals around the world. The...

cena: 806,99


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