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L'aquaculture est un secteur en pleine expansion qui a contribué au développement, à l'entretien et à l'approvisionnement de ces pêcheries pour les consommateurs du monde entier. Par conséquent, plusieurs facteurs liés à la nutrition en aquaculture (poissons et crevettes) doivent être pris en compte et améliorés, notamment l'efficacité des aliments et des nutriments, la suralimentation, les déchets de farine et d'huile de poisson, la santé des crevettes et des poissons, la biotechnologie et les préoccupations en matière de santé humaine. Dans le domaine de la pisciculture et...

Aquaculture farming is a rapidly growing industry that has contributed to the development, upkeep, and supply of these fisheries to consumers all over the world. As a result, there are several factors relating to aquaculture (fish and shrimp) nutrition that must be considered and improved, including feed and nutrient efficiency, overfeeding, fish meal and fish oil waste, shrimp and fish health, biotechnology, and concerns for human health. In fisheries farming and aquaculture, biofloc and copefloc technology (BFT and CFT) for the special technology have now been introduced for the innovation...

The term "Water quality" refers to the physical, chemical and biological parameters of water and all these characteristics directly or indirectly influence the survival and production of aquatic animals. Pollution of surface water has been growing incessantly in India particularly due to the indiscriminate discharge of waste water from various sources without using any water treatment techniques. Assurance of drinking water safety is a foundation for the prevention and control of water borne diseases. The present attempt was made in the physico-chemical characteristics of two perennial lakes...