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The people in the world slowly move towards to consume antibiotic residue free food. In poultry sector, nutritionist tried to produced the antibiotic free egg and chicken meat.Broilers are fast growing birds. it faced much stress before attain market age. Herbs with antibiotic properties in poultry feed prevents and protect the birds from stress and also acts as growth promoters. Layers also faced stress due to continuous egg laying. Herbs and its phytochemicals alleviate the stress and acts as growth promoters in layers.

Over the last few years, the use of health promoting components through food items, like meat and egg has increased exponentially. The patients, women and children are the most important consumer for enriched food items. With this boom in food industry has also rise in the need for making designer egg and meat. Traditional production approaches to produce the egg are no longer adeque. This book, therefore, provides a new feed formulation technique for successful production of designer eggs. This book deals different researchers analysis about different raw materials used in production of...