Niklas Ekstedt is a celebrity Swedish chef and restaurant manager. Ekstedt began his culinary career working for Charlie Trotter s in Chicago. He has held a series of short internships at several three-star restaurants, including El Bulli, Spain, and The Fat Duck, England. Ekstedt opened his first restaurant, Niklas, in the harbor town of Helsingborg, Sweden. Niklas was named as the best business restaurant in Sweden by newspaper "Dagens Industri" in 2003 and the fifth best restaurant in Sweden by the restaurant guide "White" in 2005. Ekstedt s cooking show, "Niklas Mat" (Niklas Food), began a...