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Kategorie szczegółowe BISAC

The Vegan Family Cookbook: Simple, Balanced Cooking for Real Life

ISBN-13: 9780147531308 / Angielski / Miękka / 2021 / 248 str.

Anna Pippus
The Vegan Family Cookbook: Simple, Balanced Cooking for Real Life Anna Pippus 9780147531308 Penguin Putnam Inc - książkaWidoczna okładka, to zdjęcie poglądowe, a rzeczywista szata graficzna może różnić się od prezentowanej.

The Vegan Family Cookbook: Simple, Balanced Cooking for Real Life

ISBN-13: 9780147531308 / Angielski / Miękka / 2021 / 248 str.

Anna Pippus
cena 105,63
(netto: 100,60 VAT:  5%)

Najniższa cena z 30 dni: 105,39
Termin realizacji zamówienia:
ok. 8-10 dni roboczych.

Darmowa dostawa!
Kategorie:
Inne
Kategorie BISAC:
Cooking > Vegan
Cooking > Methods - Quick & Easy
Cooking > Cooking with Kids
Wydawca:
Penguin Putnam Inc
Język:
Angielski
ISBN-13:
9780147531308
Rok wydania:
2021
Ilość stron:
248
Waga:
0.90 kg
Wymiary:
25.15 x 20.32 x 2.03
Oprawa:
Miękka
Wolumenów:
01
Dodatkowe informacje:
Bibliografia
Wydanie ilustrowane

PRAISE FOR THE VEGAN FAMILY COOKBOOK

In The Vegan Family Cookbook, Anna shows busy families how simple, flavourful, and versatile plant-based cooking can be. Even on days when you don t have time to do a grocery shop, her easily customizable templates allow you to use what you have on hand to build your own meals. Genius! With The Vegan Family Cookbook in your arsenal, you ll feel ready to tackle just about any kitchen dilemma! ANGELA LIDDON, bestselling author of The Oh She Glows Cookbook, Oh She Glows Every Day, and Oh She Glows for Dinner

The Vegan Family Cookbook will restore the joy of feeding your family (and your sanity!). Anna s simple, nourishing recipes are sure to be a hit with your wee ones and these pages will help make you a more confident, relaxed and efficient cook. Whether you re hoping to add more plant-based meals to your family dinner rotation, or your family is already vegan, there are so many dinnertime wins in these pages. DESIREE NIELSEN, bestselling author of Eat More Plants

The Vegan Family Cookbook is packed with a bounty of delicious and nutritious vegan recipes that the whole family will love. With Anna as your guide, you ll learn how to organize an easy weekday plan that will keep your family members coming back for more. SAM TURNBULL, bestselling author of Fuss-Free Vegan and Fast Easy Cheap Vegan

My friend Anna constantly blows me away with the effortless and delicious way she feeds her family finally, she is sharing her brilliant, life-changing secrets with us in this book. Many of her go-to dishes have become mine, too, because they are simply so tasty and so easy to make. Of all the plant-based cookbooks out there, The Vegan Family Cookbook could easily be one of the most useful and practical. ERIN IRELAND, owner of To Live For Bakery @erinireland

In The Vegan Family Cookbook, Anna shares her wisdom, savvy cooking tips, and sensational recipes! Even better? She offers it all with such patience and heart, encouraging you to truly 'make friends' with cooking vegan. Turn the pages, meet your new kitchen BFF! DREENA BURTON, author of Dreena s Kind Kitchen

Even for people who absolutely love to cook, there are moments when home cooking becomes a form of kitchen management. The Vegan Family Cookbook is the ultimate plant-based training manual for this position. This resourceful guide is filled with ideas to turn simple core recipes into meals and easy strategies to add more vegetables to your day! Anna s recipes answer the 'What s for dinner? question with simplicity, variety, and plenty of flavour. LAURA WRIGHT, author of The First Mess Cookbook

Anna is a natural teacher and a wonderful cook. I loved stepping inside her family s kitchen within the pages of The Vegan Family Cookbook. Not only are these recipes approachable, but they re delicious and will become instant favourites with each and every member of your family. TONI OKAMOTO, author of Plant-Based on a Budget and co-author of The Friendly Vegan Cookbook

ANNA PIPPUS is the voice behind Easy Animal-Free, a popular multi-platform project dedicated to helping people eat more plants. A lifelong food lover and the self-appointed Kitchen Manager in her family, Anna is known for her casual, creative, and realistic approach to healthy and flavourful vegan cooking. Anna holds degrees in law and psychology, having worked as a farmed animal advocacy lawyer in Toronto and Vancouver, and has been named one of Canada s most influential vegans. She now calls East Van home with her husband and two children.
 
 



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