History of Modern Biotechnology I

ISBN-13: 9783540677932 / Angielski / Twarda / 2000 / 222 str.

T. Beppu;V.S. Bisaria;A.L. Demain

Opis

History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovanszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.

Spis treści

The Natural Functions of Secondary Metabolites.- Development of Applied Microbiology to Modern Biotechnology in Japan.- Microbial Production of Amino Acids in Japan.- Development of Biotechnology in India.- History of Biotechnology in Austria.- Biotechnology in Hungary.- Biotechnology in Switzerland and a Glance at Germany.