Classic Recipes of Spain

ISBN-13: 9780754829041 / Angielski / Twarda / 2014 / 64 str.

Pepita Aris

Opis

Spanish food and cooking is as rich and diverse as the landscape itself, and reflects the Spanish cook's love of local ingredients such as olives and olive oil, herbs and spices, fresh vegetables, and sausages and harns. In this book, every recipe is explained in step-by-step detail with a photograph of each finished dish.