Advances in Plant Microbiome and Sustainable Agriculture: Functional Annotation and Future Challenges

ISBN-13: 9789811532061 / Angielski / Miękka / 2021 / 278 str.

Ajar Nath Yadav; Ali Asghar Rastegari; Neelam Yadav

Spis treści

Chapter 1. Phosphorus Solubilization and Mobilization: Mechanisms, Current Developments and Future Challenge.- Chapter 2. Potassium Solubilization and Mobilization: Functional Impact on Plant Growth for Sustainable Agriculture.- Chapter 3. Zinc Solubilization and Mobilization: A Promising Approach for Cereals Biofortification.- Chapter 4. Microbial ACC-deaminase attributes: perspectives and applications in stress agriculture.- Chapter 5. Plant Microbiomes with Phytohormones Attribute for Plant Growth and Adaptation under the Stress Conditions.- Chapter 6. Mechanisms of Plant Growth Promotion and Functional Annotation in Mitigation of Abiotic Stress.- Chapter 7. Microbiomes Associated with Plant Growing Under the Hypersaline Habitats and Mitigation of Salt Stress.- Chapter 8. Alleviation of Cold Stress by Psychrotrophic Microbes.- Chapter 9. Microbes-Mediated Mitigation of Drought Stress in Plants: Recent Trends and Future Challenges.- Chapter 10. Microbial Consortium with Multifunctional Plant Growth Promoting Attributes: Future Perspective in Agriculture.- Chapter 11. Cyanobacteria as Biofertilizers: Current Research, Commercial Aspects, and Future Challenges.

O autorze

Dr. Ajar Nath Yadav is an Assistant Professor at the Department of Biotechnology, Eternal University, Baru Sahib, Himachal Pradesh, India. He has extensive teaching and research experience. He holds a doctorate degree in Microbial Biotechnology from the Indian Agricultural Research Institute, New Delhi and Birla Institute of Technology, Mesra, Ranchi, India,. Dr. Yadav has published 133 highly cited papers and has received 12 best paper presentation awards as well as an outstanding teacher award in 2018. He is a life member of the Association of Microbiologists in India, Indian Science Congress Council and National Academy of Sciences, India.

Dr. Ali Asghar Rastegari is currently working as an Assistant Professor at the Faculty of Biological Science, Department of Molecular and Cell Biochemistry, Falavarjan Branch, Islamic Azad University, Isfahan, I.R. Iran. He has extensive teaching and research experience. He holds a Ph.D. in Molecular Biophysics from the University of Science and Research, Tehran Branch, Iran. He has published 18 research papers and 12 abstracts at various conferences. He is a life member of the Iranian Society for Trace Elements Research (ISTER), The Biochemical Society of I.R. IRAN, and a member of the Society for Bioinformatics in Northern Europe (SocBiN).

Dr. Neelam Yadav is a Senior Researcher, currently working on microbial diversity from diverse sources and their biotechnological applications in agriculture and allied sectors. She holds a postgraduate degree from Veer Bahadur Singh Purvanchal University, Uttar Pradesh, India. Her research interests include probiotic microbes and beneficial microbiomes from diverse sources. She has published 35 papers in respected international and national journals. She is an editor/ reviewer for various international and national journals. She is a life member of the Microbiologists in India, Indian Science Congress Council, India and National Academy of Sciences, India.

Ms. Divjot Kour is Project Fellow in the DEST-Project at the Department of Biotechnology, Akal College of Agriculture, Eternal University, Baru Sahib, Himachal Pradesh, India, and holds a doctorate degree in Biotechnology from the same university. She has published 25 research and review papers in various international and national journals as well as and book chapters. She has published 18 research communications at conferences/symposiums/workshops. She has received 5 best paper presentation awards, and has isolated over 500 microbes (bacteria and fungi) from diverse sources. She is a member of the National Academy of Sciences, India.

Blurb

Microbes are ubiquitous in nature, and plant-microbe interactions are a key strategy for colonizing diverse habitats. The plant microbiome (epiphytic, endophytic and rhizospheric) plays an important role in plant growth and development and soil health. Further, rhizospheric soil is a valuable natural resource, hosting hotspots of microbes, and is vital in the maintenance of global nutrient balance and ecosystem function. The term endophytic microbes refers to those microorganisms that colonize the interior the plants. The phyllosphere is a common niche for synergism between microbes and plants and includes the leaf surface. The diverse group of microbes are key components of soil-plant systems, and where they are engaged in an extensive network of interactions in the rhizosphere/endophytic/phyllospheric they have emerged as an important and promising tool for sustainable agriculture. Plant microbiomes help to directly or indirectly promote plant growth using plant growth promoting attributes, and could potentially be used as biofertilizers/bioinoculants in place of chemical fertilizers. 

This book allows readers to gain an understanding of microbial diversity associated with plant systems and their role in plant growth, and soil health. Offering an overview of the state of the art in plant microbiomes and their potential biotechnological applications in agriculture and allied sectors, it is a valuable resource for scientists, researchers and students in the field of microbiology, biotechnology, agriculture, molecular biology, environmental biology and related subjects.