Bistro Cooking
ISBN: 9780894806230 / Angielski / Miękka / 320 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins, and desserts from a grandmother's kitchen. Researched and written by Patricia Wells, author of The Food Lover's Guide to Paris and The Food Lover's Guide to France, together with over 220,000 copies in print, here is a celebration of the no-nonsense, inexpensive, soul-satisfying cuisine of the neighborhood restaurants of France. BISTRO COOKING contains over 200 scrumptious bistro recipes made lighter and quicker for the way we cook today. Warm...
Bistro is warm. Bistro is family. Bistro is simple, hearty, generous cuisine-robust soups and country omelets, wine-scented stews and bubbling gratins...
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cena:
109,54 zł |
Barefoot in Paris: Easy French Food You Can Make at Home: A Barefoot Contessa Cookbook
ISBN: 9781400049356 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with cheese; gossamer creme brulee, its sweetness offset by a brittle burnt-sugar topping. Whether shared in a cozy French bistro or in your own home, the romance and enduring appeal of French country cooking is irrefutable. Here is the book that helps you bring that spirit, those evocative dishes, into your own home. What Ina Garten is known for--on her Food Network show and in her three previous bestselling books--is adding a special twist to...
Hearty boeuf Bourguignon served in deep bowls over a garlic-rubbed slice of baguette toast; decadently rich croque monsieur, eggy and oozing with chee...
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cena:
147,74 zł |
Bouchon
ISBN: 9781579652395 / Angielski / Twarda / 360 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Thomas Keller, chef/proprieter of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking lies in elevating to excellence the simplest ingredients; that bistro cooking embodies at once a culinary ethos of generosity, economy, and simplicity; that the techniques at its foundation are profound, and the recipes at its heart have a powerful ability to nourish and please. So enamored is he of this older, more casual type of cooking that he opened the restaurant Bouchon, right next door to the French Laundry, so he could satisfy a...
Thomas Keller, chef/proprieter of Napa Valley's French Laundry, is passionate about bistro cooking. He believes fervently that the real art of cooking...
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cena:
253,26 zł |
The Cook's Bible: The Best of American Home Cooking
ISBN: 9780316493710 / Angielski / Twarda / 464 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
147,74 zł |
Twenty Four Little French Dinners: And How to Cook and Serve Them
ISBN: 9781429010887 / Angielski / Miękka / 140 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Cora Moore's little book introduced simplified French cooking to Americans. In 1921, "The Bookman" declared: " it] is a masterpiece. It would reform the American kitchen, if it could be placed in every home."
Cora Moore's little book introduced simplified French cooking to Americans. In 1921, "The Bookman" declared: " it] is a masterpiece. It would reform t...
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cena:
52,96 zł |
The Complete Robuchon: French Home Cooking for the Way We Live Now with More Than 800 Recipes: A Cookbook
ISBN: 9780307267191 / Angielski / Twarda / 832 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proclaimed Chef of the Century.
Joel Robuchon s restaurant empire stretches from Paris to New York, Las Vegas to Tokyo, London to Hong Kong. He holds more Michelin stars than any other chef. Now this great master gives us his supremely authoritative renditions of virtually the entire French culinary repertoire, adapted for the home cook and the contemporary palate. Here are more than 800 precise, easy-to-follow, step-by-step recipes,... An incomparable culinary treasury: the definitive guide to French cooking for the way we live now, from the man the Gault Millau guide has proc...
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cena:
211,05 zł |
Le Repertoire de la Cuisine
ISBN: 9780950187501 / Angielski / Twarda / 240 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
128,23 zł |
French Household Cookery: With Recipes from the Best Chefs of Paris
ISBN: 9780710310798 / Angielski / Twarda / 144 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. First published in 2006. Routledge is an imprint of Taylor & Francis, an informa company.
First published in 2006. Routledge is an imprint of Taylor & Francis, an informa company.
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cena:
334,79 zł |
Alex's Laissez Les Bons
ISBN: 9781436355827 / Angielski / Miękka / 316 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
88,60 zł |
Cooking, while learning French! Apprenez l'Anglais en cuisinant!: A bilingual journey in Provence
ISBN: 9781466263086 / Angielski / Miękka / 86 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Please join us in our kitchen where you will create some simple delicious dishes that will colorfully decorate your table... The accompanying water colors in this book will help you discover the Provence region of France, with its landscapes. Now, enter the world of our kitchen and get ready to cook Nous vous invitons a nous accompagner dans notre cuisine et realiser facilement des recettes qui mettront des couleurs sur votre table... Des aquarelles au fil des pages servent d' illustrations pour vous faire decouvrir les paysages de Provence. Et maintenant entrez dans notre cuisine et a...
Please join us in our kitchen where you will create some simple delicious dishes that will colorfully decorate your table... The accompanying water co...
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cena:
77,56 zł |
Under the Table: Saucy Tales from Culinary School
ISBN: 9781416565291 / Angielski / Miękka / 384 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. A deliciously entertaining memoir about one woman's adventures in the student kitchens of the legendary French Culinary Institute--flavored with celebrity chefs, eccentric characters, and mouthwatering recipes To anyone who has ever dreamed of life in a French kitchen, Katherine Darling serves up a savory dose of reality in this funny, fascinating, and altogether delightful account of her time spent slaving over a hot stove, wrestling with veal calves, and cleaning fish heads at The French Culinary Institute. As she goes from clueless amateur to certified chef, Katherine... A deliciously entertaining memoir about one woman's adventures in the student kitchens of the legendary French Culinary Institute--flavored wit... |
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cena:
101,26 zł |
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook
ISBN: 9780307593528 / Angielski / Pudełko z zestawem (boxed set) Termin realizacji zamówienia: ok. 5-8 dni roboczych. Perfect for any fan of Julia Child--and any lover of French food--this boxed set brings together the two volumes of the acclaimed classic cookbook, Mastering the Art of French Cooking. Volume One contains 524 recipes for the savory delights of French cuisine, from historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas. Volume Two presents a brilliant selection of 257 additional recipes that not only add to the home cook's repertoire but, above all, bring them to a new level of mastery. Taken together, these two books are a stunning feat of...
Perfect for any fan of Julia Child--and any lover of French food--this boxed set brings together the two volumes of the acclaimed classic cookbook, |
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cena:
464,31 zł |
Le Chef a Serieusement Les Boules
ISBN: 9781425122010 / Angielski / Miękka / 340 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
160,73 zł |
The Three Sisters: A French Cookbook
ISBN: 9781441549211 / Wielojęzykowe / Miękka / 60 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
141,78 zł |
Suzette's International Cooking
ISBN: 9780978976637 / Angielski / Miękka / 112 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. |
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cena:
71,55 zł |
At Home in Burgundy: The Papillon Recipes
ISBN: 9781439239810 / Angielski / Miękka / 188 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Eleanor Garvin's first book, At Home in Burgundy, is a selection of over 100 of her most popular recipes collected during the 25 years she has lived in France. A professional cook, she left the US in 1983 to learn French cuisine. Since then, her work with Papillon cruises and tours as well as her collaboration with Elden Wine has taken her to the culinary hot spots of Europe. But her home is in Burgundy, and these recipes reflect the rich, pastoral countryside that holds her there. Burgundian cuisine is based on an abundance of indigenous ingredients. In Ellie's hands, the classic repertoire...
Eleanor Garvin's first book, At Home in Burgundy, is a selection of over 100 of her most popular recipes collected during the 25 years she has lived i...
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cena:
88,42 zł |
Around My French Table: More Than 300 Recipes from My Home to Yours
ISBN: 9780618875535 / Angielski / Twarda / 544 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. When Julia Child told Dorie Greenspan, "You write recipes just the way I do," she paid her the ultimate compliment. Julia's praise was echoed by the New York Times and the Los Angeles Times, which referred to Dorie's "wonderfully encouraging voice" and "the sense of a real person who is there to help should you stumble." Now in a big, personal, and personable book, Dorie captures all the excitement of French home cooking, sharing disarmingly simple dishes she has gathered over years of living in France.
Around My French Table includes many superb renditions of the... When Julia Child told Dorie Greenspan, "You write recipes just the way I do," she paid her the ultimate compliment. Julia's praise was echoed by the <...
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cena:
189,95 zł |
Life and Food in the Dordogne
ISBN: 9781566635141 / Angielski / Miękka / 184 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Discussing the life and food in Dordogne, this book says that it has cherished a tradition of fine cuisine that is famed throughout France, and the region has produced a disproportionate number of France's finest chefs.
Discussing the life and food in Dordogne, this book says that it has cherished a tradition of fine cuisine that is famed throughout France, and the re...
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cena:
71,34 zł |
Food and Friends: Recipes and Memories from Simca's Cuisine
ISBN: 9780140178173 / Angielski / Miękka / 544 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence and recipes.
Simone "Simca" Beck first met Julia Child in 1949 in the women's cooking club Cercle des Gourmettes in Paris. Soon afterwards, the two began collaborating on what would become Mastering the Art of French Cooking. During her extraordinary career, Simca was mentor and friend to a generation of cooks and food writers. In Food and Friends, she interweaves tantalizing recipes and menus with a wonderfully... View recipes from Food and Friends.The coauthor of Mastering the Art of French Cooking shares an irresistible feast of reminiscence a...
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cena:
126,63 zł |
The Tante Marie's Cooking School Cookbook: More Than 250 Recipes for the Passionate Home Cook
ISBN: 9781451627664 / Angielski / Miękka / 434 str. Termin realizacji zamówienia: ok. 5-8 dni roboczych. Have you ever read a recipe that called for artichokes and wondered just how to trim them, or wanted to learn the proper way to use a pastry bag? While most cookbooks provide home cooks with only recipes, The Tante Marie's Cooking School Cookbook provides recipes and detailed cooking techniques -- it's like going to cooking school without ever leaving your home. With more than 250 delicious yet approachable recipes and countless techniques, The Tante Marie's Cooking School Cookbook enables readers to become familiar with the basics of cooking and then encourages them to...
Have you ever read a recipe that called for artichokes and wondered just how to trim them, or wanted to learn the proper way to use a pastry bag? Whil...
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cena:
109,70 zł |